2018 Award Winners

2018 GLOBAL COMMUNITY AWARDS

COMMUNITY SPIRIT AWARD

1st PLACE

Giancarlo Gasparotto
(Jack Pepper)

Italy

2nd PLACE

Dan Reed

United Kingdom

3rd PLACE

Matthew Price

Australia

GLOBAL GRAND CHAMPION HOT SAUCE

1st PLACE

WILD WEST WORCESTER

Hot Chilli Black Sauce

New Zealand

2nd PLACE

PA-STAR

Inferno Chili Garlic Sauce

Philippines

3rd PLACE

BLOODSHOT PURE

Arthropic Dreams Limited

New Zealand

2018 GLOBAL TASTING PANEL AWARDS

TASTING PANEL JUDGES

JOSEPH WOOD 

Liberty Brewing
Company 

New Zealand

KYLE STREET

Owner/Head Chef
Culprit 

New Zealand

MAIA ATVARS

Head Chef
Depot 

New Zealand

MIKE CHEER

Steam Brewing
Company 

New Zealand

BEST SWEET/FRUIT HOT SAUCE

1st PLACE

AUSTRALIAN EXTREME CHILLI CONDIMENTS

Blushin’ Berry

Australia

2nd PLACE

NGAPUHI ROAD

Sweet Thai Chilli Sauce

New Zealand

BEST HOT SAUCE – OPEN CATEGORY

1st PLACE

Z’S HOT SAUCE & MARINADE

Shield Maiden

United States

2nd PLACE

FIRE DRAGON CHILLIES

Extra Hot Chilli Sauce

New Zealand

3rd PLACE

JERSEY BARNFIRE

Black Garlic

United States

BEST CREATIVE BLEND

1st PLACE

MR SAUCEZ

Superhot Garlic Peri-Perri

Australia

2nd PLACE

BAXTERS

Voodoo Ghost Chilli Pepper Sauce

New Zealand

3rd PLACE

BYRON BAY CHILLI CO.

Heavenly Habanero Chilli Sauce

Australia

BEST ULTRA HOT SAUCE

1st PLACE

FIRE DRAGON CHILLIES

Dragon’s Fury

New Zealand

2nd PLACE

PUCKERBUTT PEPPER CO.

Gator’s Squeezins

United States

3rd PLACE

JOLOKIA FARM

Reaper vs Ghost

New Zealand